A LA CARTE DINING

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Culinary Art

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LOCAL
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CUISINE

GREATEST
CHEFS

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Our Menu

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Cold Appetizers

Mixed Appetizer $24

A healthy portion of humus, ezme, tabule babaganush and spinach tarator and stued grape leaves (2 pieces)

Feta Cheese Plate $14

Sliced feta cheese (3 pieces) served with black olives, tomato and cucumber

Stuffed Grape Leaves (5pcs) $10

Vine leaves stued with rice, currants, onion and herbs

Ezme (Spicy) $9.5

A mixture of minced tomatoes, cucumber, walnut, hot spices, peppers, onions, pomegranate molasses, olive oil and lemon juice

Pink Queens $9.5

Roasted beet mixed with lebni, walnut, garlic and homemade mayo

Babaganush $9.5

Smoked eggplant puree seasoned with olive oil, mayonnaise, lemon juice and a hint of garlic

Spinach Tarator $9.5

Fresh spinach sauteed with onion, garlic, thick homemade yogurt, walnut and olive oil

Eggplant Salad $9.5

Char-grilled eggplant puree seasoned with garlic, red pepper, parsley, lemon juice and olive oil

Hummus $9.5

Chickpeas mashed into a paste with lemon juice and flavored tahini

Tabule $9

Cracked wheat with parsley, tomatoes, scallions and touch of olive oil and lemon juice

Combination Kebabs

Lamb Adana & Lamb Shish $30

Served with rice and house salad

Lamb Chops & Lamb Shish $34

Served with rice and house salad

Chicken Shish & Lamb Chops $32

Served with rice and house salad

Chicken Shish & Lamb Shish $30

Served with rice and house salad

Grilled Shrimp & Lamb Chops $34

Served with rice and house salad

Hot Appetizers

Icli Kofte (Kibbeh) $16

Ground lamb and walnut stuffed bulgur shells. Served with yogurt sauce

Steamed Mussels $18

Butter, shallots, garlic, red pepper flakes, wine, mussels, lemon juice and parsley. Choice of white or red sauce

Warm Hummus Plate $18

Warm humus served with three falafels, smoked red peppers and black olives

Fried Liver Cubes $18

Tender pieces of calf’s liver breaded and deep fried then tossed with seasoning and herbs

Zucchini Pancakes (3 pcs) $17

Pan fried zucchini pancakes, mixture of zucchini, dill, parsley, cheese, eggs and flour served with garlic yogurt sauce on the top

Fried Shrimp (6 pcs) $17

Served with french fries and tartar sauce

Buffalo Wings (8 pcs) $17

Served with blue cheese and celery

Chicken Fingers (5 pcs) $14

Served with honey mustard sauce

Mozzarella Sticks (5 pcs) $13

Served with hot marinara sauce

Fried Calamari $18

Served with hot marinara sauce

Falafel Plate (5 pcs) $13

Deep fried chickpeas and vegetables, blended with Middle Eastern spices, served with tahini and humus

Sigara Boregi (4 pcs) $13

Pan fried phyllo scrolls stued with feta and spinach

Main Courses

Ali Nazik Kebeb $30

Smoked mashed eggplant puree, topped with tomato sauce, served with beef or chicken

Special Beyti Kebab $26

Lamb or chicken Adana Kebab wrapped in a lavash bread topped with garlic yogurt and tomato sauce. Served with rice

Stuffed Cabbage $26

Cabbage leaves stued with ground lamb, rice, fresh dills and seasonings, topped with garlic yogurt and tomato sauce

Mixed Grill $38

Combination of Gyro, Chicken Shish, Beef Shish and Adana Kebab. Served with rice and house salad. (Chicken Gyro: Monday to Thursday, Lamb Gyro: Friday to Sunday, )

Lamb Chops $34

Baby lamb chops grilled to your taste. Served with house salad and rice

Beef Shish Kebab $30

Special Turkish style marinated prime beef on skewers. Served with rice and house salad

Lamb Sautee $29

Chunks of lamb sauteed with onions, mushrooms, green peppers and oregano. Served with rice

Lamb Shank $32

Slow cooked lamb shank topped with grilled eggplant served with mashed potato

Lamb Shish Kebab $30

Marinated chunks of baby lamb grilled on skewers. Served with rice and house salad

Lamb Adana Kebab $24

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers. Served with house salad and rice

Lamb Kofte Kebab $24

Ground lamb seasoned with onion, parsley and herbs. Char-grilled meatballs served with house salad and rice

Lamb Gyro $24

Served with rice and house salad. (Only Friday - Sunday)

Deniz Burger $20

Juicy beef patty served with lettuce, tomato, cheddar cheese, Worcestershire mayo and fries

Chicken Sautee $25

Diced chicken sauteed with onions, mushrooms, green peppers and oregano. Served with rice

Chicken Chops $27

Chicken chops marinated and grilled to perfection. Served with house salad and rice

Chicken Shish Kebab $24

Tender chunks of chicken marinated with chef’s own blend and herbs. Served with house salad and rice

Chicken Adana Kebab $22

Ground chicken flavored with red bell peppers and parsley, grilled on skewers. Served with house salad and rice

Chicken Gyro $22

Layers of marinated chicken thighs wrapped around the vertical split and grilled in front of charcoal fire served with rice and mixed green salad
(Only Monday - Thursday)

Pasta

Lobster Ravioli (6 pcs) $21

Served with marinara sauce

Seafood Linguini $27

Shrimp, salmon, calamari and tilapia served with marinara sauce topped with parmesan cheese

Spaghetti Bolognese $24

Traditional beef meat sauce and parmesan cheese on the top

Chicken Alfredo $24

Linguini pasta in classic creamy sauce, chicken, mushroom and parmesan cheese

Penne Ala Vodka $22

Topped with parmesan cheese and parsley
Chicken Teriyaki $8
Chicken Shish $9
Shrimp Teriyaki $9

Salads

Caesar Salad $14

Romaine lettuce blended with caesar dressing and croutons topped with parmesan cheese

Grilled Calamari Salad $19

Char-grilled calamari, tomatoes, red onions, parsley, mixed greens tossed with olive oil, lemon juice and garlic sauce

Avocado Salad $16

Lettuce, mixed greens, red cabbage, carrot, avocado tossed with balsamic dressing

Kebab Salad (House Salad) $14

Tomato, onion, red cabbage, mixed greens and lettuce mixed with house sumac dressing and olive oil

Deniz Salad $14

Tomato, cucumber, carrot, red onion, red cabbage, lettuce, mixed greens topped with feta and mixed with olive oil, lemon juice and garlic sauce

Mediterranean Salad $14

Tomato, cucumber, corn, red onion, lettuce, mixed greens, topped with feta and mixed with olive oil, lemon juice and garlic sauce

Shepherd’s Salad SM $15 | LG $18

Tomato, cucumber, green pepper, parsley and onion mixed with pomegranate molassesed, vinegar and olive oil

Seafood

Pan Seared Red Snapper (Filet) $32

Asparagus, cherry tomatoes, and mixed veggies, Mediterranean sauce (lemon juice, onion, garlic, celery). Served with mashed potatoes

Pan Seared Tilapia $26

Cooked in garlic wine sauce and mushrooms served with mashed potatoes and mixed green salad

Mediterranean Sea Bass (Branzino) $31

Whole char-grilled sea bass served with rice and mixed green salad

Salmon Scallopini $29

Cooked in garlic wine sauce and sun dried tomatoes served with mashed potatoes and mixed green salad

Salmon Shish Kebab $29

Marinated chunks of salmon char-grilled served with rice and mixed green salad

Shrimp Casserole $28

Shrimp sauteed with onions, garlic, peppers and tomatoes topped with mozzarella cheese served with rice

Grilled Shrimp $27

Char grilled shrimp skewers. Served with chef’s delightfully light sauce on the side, rice and mixed green salad

Side Dishes

Sliced Veggies $4

Steam Veggies $6

French Fries $6

Mashed Potato $5

Lavash Bread $2

Rice $5

Parmesan Cheese $3

Feta Cheese $4

Soups

Chicken Soup $8

Creamy broth with celery, carrots, potato and peppers

Lentils Soup $8

Pureed red lentils

Vegetarian Entrees

Grilled Vegetables $22

Eggplant, zucchini, green pepper, onion, mushroom, served with rice and garlic yogurt & marinara sauce on the side

Mix Vegetable Casserole $22

Turkish style seasoned zucchini, carrot, onion, tomato, string bean, potato, eggplant, sliced fresh garlic, green and red pepper cooked in olive oil & tomato sauce served with rice

Dinner Falafel Plate (8 pcs) $22

Deep fried chickpeas and vegetables, blended with Middle Eastern spices, tahini and humus, served with rice and house salad