Menu – Deniz Restaurant

Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-born illness, especially if you have food allergies, please let your server know when ordering.

Soups

Chicken Soup $8.5

Creamy broth with celery, carrots, potato and peppers

Lentils Soup $8.5

Pureed red lentils

Salads

Caesar Salad $15

Romaine lettuce blended with caesar dressing and croutons topped with parmesan cheese

Grilled Calamari Salad $20

Char-grilled calamari, tomatoes, red onions, parsley, mixed greens tossed with olive oil, lemon juice and garlic sauce

Avocado Salad $17

Lettuce, mixed greens, red cabbage, carrot, avocado tossed with balsamic dressing

Kebab Salad (House Salad) $15

Tomato, onion, red cabbage, mixed greens and lettuce mixed with house sumac dressing and olive oil

Deniz Salad $15

Tomato, cucumber, carrot, red onion, red cabbage, lettuce, mixed greens topped with feta and mixed with olive oil, lemon juice and garlic sauce

Mediterranean Salad $15

Tomato, cucumber, corn, red onion, lettuce, mixed greens, topped with feta and mixed with olive oil, lemon juice and garlic sauce

Shepherd’s Salad SM $16 | LG $20

Tomato, cucumber, green pepper, parsley and onion mixed with pomegranate molassesed, vinegar and olive oil

Vegetarian Entrees

Grilled Vegetables $23

Eggplant, zucchini, green pepper, onion, mushroom, served with rice and garlic yogurt & marinara sauce on the side

Mix Vegetable Casserole $23

Turkish style seasoned zucchini, carrot, onion, tomato, string bean, potato, eggplant, sliced fresh garlic, green and red pepper cooked in olive oil & tomato sauce served with rice

Dinner Falafel Plate (8 pcs) $22

Deep fried chickpeas and vegetables, blended with Middle Eastern spices, tahini and humus, served with rice and house salad

Cold Appetizers

Mixed Appetizer $25

A healthy portion of humus, ezme, tabule babaganush and spinach tarator and stued grape leaves (2 pieces)

Feta Cheese Plate $15

Sliced feta cheese (3 pieces) served with black olives, tomato and cucumber

Stuffed Grape Leaves (5pcs) $10

Vine leaves stued with rice, currants, onion and herbs

Ezme (Spicy) $10

A mixture of minced tomatoes, cucumber, walnut, hot spices, peppers, onions, pomegranate molasses, olive oil and lemon juice

Pink Queen $10

Roasted beet mixed with lebni, walnut, garlic and homemade mayo

Babaganush $10

Smoked eggplant puree seasoned with olive oil, mayonnaise, lemon juice and a hint of garlic

Spinach Tarator $10

Fresh spinach sauteed with onion, garlic, thick homemade yogurt, walnut and olive oil

Eggplant Salad $10

Char-grilled eggplant puree seasoned with garlic, red pepper, parsley, lemon juice and olive oil

Hummus $10

Chickpeas mashed into a paste with lemon juice and flavored tahini

Tabule $10

Cracked wheat with parsley, tomatoes, scallions and touch of olive oil and lemon juice

Hot Appetizers

Icli Kofte (Kibbeh) $17

Ground lamb and walnut stuffed bulgur shells. Served with yogurt sauce

Steamed Mussels $19

Butter, shallots, garlic, red pepper flakes, wine, mussels, lemon juice and parsley. Choice of white or red sauce

Warm Hummus Plate $18

Warm humus served with three falafels, smoked red peppers and black olives

Fried Liver Cubes $18

Tender pieces of calf’s liver breaded and deep fried then tossed with seasoning and herbs

Zucchini Pancakes (3 pcs) $17

Pan fried zucchini pancakes, mixture of zucchini, dill, parsley, cheese, eggs and flour served with garlic yogurt sauce on the top

Fried Shrimp (6 pcs) $17

Served with french fries and tartar sauce

Buffalo Wings (8 pcs) $17

Served with blue cheese and celery

Chicken Fingers (5 pcs) $15

Served with honey mustard sauce

Mozzarella Sticks (5 pcs) $14

Served with hot marinara sauce

Fried Calamari $18

Served with hot marinara sauce

Falafel Plate (5 pcs) $14

Deep fried chickpeas and vegetables, blended with Middle Eastern spices, served with tahini and humus

Sigara Boregi (4 pcs) $13

Pan fried phyllo scrolls stued with feta and spinach

Main Courses

Ribeye Steak $42

14 oz Ribeye Steak with sauteed Brussels sprouts, green beans,pearl onions,mashed potatoes and gray sauce.(Chef's recommendation Medium)

Ali Nazik Kebeb $33

Smoked mashed eggplant puree, topped with tomato sauce, served with beef or chicken

Special Beyti Kebab $27

Lamb or chicken Adana Kebab wrapped in a lavash bread topped with garlic yogurt and tomato sauce. Served with rice

Stuffed Cabbage $27

Cabbage leaves stued with ground lamb, rice, fresh dills and seasonings, topped with garlic yogurt and tomato sauce

Mixed Grill $38

Combination of Gyro, Chicken Shish, Beef Shish and Adana Kebab. Served with rice and house salad. (Chicken Gyro: Monday to Thursday, Lamb Gyro: Friday to Sunday, )

Lamb Chops $36

Baby lamb chops grilled to your taste. Served with house salad and rice

Beef Shish Kebab $34

Special Turkish style marinated prime beef on skewers. Served with rice and house salad

Lamb Sautee $30

Chunks of lamb sauteed with onions, mushrooms, green peppers and oregano. Served with rice

Lamb Shank $32

Slow cooked lamb shank topped with grilled eggplant served with mashed potato

Lamb Shish Kebab $32

Marinated chunks of baby lamb grilled on skewers. Served with rice and house salad

Lamb Adana Kebab $25

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers. Served with house salad and rice

Lamb Kofte Kebab $25

Ground lamb seasoned with onion, parsley and herbs. Char-grilled meatballs served with house salad and rice

Lamb Gyro $25

Served with rice and house salad. (Only Friday - Sunday)

Deniz Burger $21

Juicy beef patty served with lettuce, tomato, cheddar cheese, Worcestershire mayo and fries

Chicken Sautee $28

Diced chicken sauteed with onions, mushrooms, green peppers and oregano. Served with rice

Chicken Chops $28

Chicken chops marinated and grilled to perfection. Served with house salad and rice

Chicken Shish Kebab $25

Tender chunks of chicken marinated with chef’s own blend and herbs. Served with house salad and rice

Chicken Adana Kebab $24

Ground chicken flavored with red bell peppers and parsley, grilled on skewers. Served with house salad and rice

Chicken Gyro $24

Layers of marinated chicken thighs wrapped around the vertical split and grilled in front of charcoal fire served with rice and mixed green salad
(Only Monday - Thursday)