Cold Appetizers
Mixed Appetizer $25
A healthy portion of humus, ezme, tabule babaganush and spinach tarator and stued grape leaves (2 pieces)
Ezme (Spicy) $10
A mixture of minced tomatoes, cucumber, walnut, hot spices, peppers, onions, pomegranate molasses, olive oil and lemon juice
Babaganush $10
Smoked eggplant puree seasoned with olive oil, mayonnaise, lemon juice and a hint of garlic
Spinach Tarator $10
Fresh spinach sauteed with onion, garlic, thick homemade yogurt, walnut and olive oil
Eggplant Salad $10
Char-grilled eggplant puree seasoned with garlic, red pepper, parsley, lemon juice and olive oil
Combination Kebabs
Hot Appetizers
Steamed Mussels $19
Butter, shallots, garlic, red pepper flakes, wine, mussels, lemon juice and parsley. Choice of white or red sauce
Fried Liver Cubes $18
Tender pieces of calf’s liver breaded and deep fried then tossed with seasoning and herbs
Zucchini Pancakes (3 pcs) $17
Pan fried zucchini pancakes, mixture of zucchini, dill, parsley, cheese, eggs and flour served with garlic yogurt sauce on the top
Falafel Plate (5 pcs) $14
Deep fried chickpeas and vegetables, blended with Middle Eastern spices, served with tahini and humus
Main Courses
Ribeye Steak $42
14 oz Ribeye Steak with sauteed Brussels sprouts, green beans,pearl onions,mashed potatoes and gray sauce.(Chef's recommendation Medium)
Ali Nazik Kebeb $33
Smoked mashed eggplant puree, topped with tomato sauce, served with beef or chicken
Special Beyti Kebab $27
Lamb or chicken Adana Kebab wrapped in a lavash bread topped with garlic yogurt and tomato sauce. Served with rice
Stuffed Cabbage $27
Cabbage leaves stued with ground lamb, rice, fresh dills and seasonings, topped with garlic yogurt and tomato sauce
Mixed Grill $38
Combination of Gyro, Chicken Shish, Beef Shish and Adana Kebab. Served with rice and house salad. (Chicken Gyro: Monday to Thursday, Lamb Gyro: Friday to Sunday, )
Beef Shish Kebab $34
Special Turkish style marinated prime beef on skewers. Served with rice and house salad
Lamb Sautee $30
Chunks of lamb sauteed with onions, mushrooms, green peppers and oregano. Served with rice
Lamb Shish Kebab $32
Marinated chunks of baby lamb grilled on skewers. Served with rice and house salad
Lamb Adana Kebab $25
Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers. Served with house salad and rice
Lamb Kofte Kebab $25
Ground lamb seasoned with onion, parsley and herbs. Char-grilled meatballs served with house salad and rice
Deniz Burger $21
Juicy beef patty served with lettuce, tomato, cheddar cheese, Worcestershire mayo and fries
Chicken Sautee $28
Diced chicken sauteed with onions, mushrooms, green peppers and oregano. Served with rice
Chicken Chops $28
Chicken chops marinated and grilled to perfection. Served with house salad and rice
Chicken Shish Kebab $25
Tender chunks of chicken marinated with chef’s own blend and herbs. Served with house salad and rice
Chicken Adana Kebab $24
Ground chicken flavored with red bell peppers and parsley, grilled on skewers. Served with house salad and rice
Pasta
Seafood Linguini $29
Shrimp, salmon, calamari and tilapia served with marinara sauce topped with parmesan cheese
Salads
Caesar Salad $15
Romaine lettuce blended with caesar dressing and croutons topped with parmesan cheese
Grilled Calamari Salad $20
Char-grilled calamari, tomatoes, red onions, parsley, mixed greens tossed with olive oil, lemon juice and garlic sauce
Kebab Salad (House Salad) $15
Tomato, onion, red cabbage, mixed greens and lettuce mixed with house sumac dressing and olive oil
Deniz Salad $15
Tomato, cucumber, carrot, red onion, red cabbage, lettuce, mixed greens topped with feta and mixed with olive oil, lemon juice and garlic sauce
Mediterranean Salad $15
Tomato, cucumber, corn, red onion, lettuce, mixed greens, topped with feta and mixed with olive oil, lemon juice and garlic sauce
Seafood
Pan Seared Red Snapper (Filet) $32
Asparagus, cherry tomatoes, and mixed veggies, Mediterranean sauce (lemon juice, onion, garlic, celery). Served with mashed potatoes
Pan Seared Tilapia $28
Cooked in garlic wine sauce and mushrooms served with mashed potatoes and mixed green salad
Mediterranean Sea Bass (Branzino) $33
Whole char-grilled sea bass served with rice and mixed green salad
Salmon Scallopini $30
Cooked in garlic wine sauce and sun dried tomatoes served with mashed potatoes and mixed green salad
Salmon Shish Kebab $31
Marinated chunks of salmon char-grilled served with rice and mixed green salad
Shrimp Casserole $30
Shrimp sauteed with onions, garlic, peppers and tomatoes topped with mozzarella cheese served with rice
Side Dishes
Soups
Vegetarian Entrees
Grilled Vegetables $23
Eggplant, zucchini, green pepper, onion, mushroom, served with rice and garlic yogurt & marinara sauce on the side
Mix Vegetable Casserole $23
Turkish style seasoned zucchini, carrot, onion, tomato, string bean, potato, eggplant, sliced fresh garlic, green and red pepper cooked in olive oil & tomato sauce served with rice